V Gang Fajitas

These fajita’s are vegan, can serve as many as you like, and be made free from refined sugar, gluten, wheat, dairy & soy*

Fajitas are the comfort food I crave! I have explored packet mixes, and lots toppings available in supermarkets – but I wasn’t impressed! This wholefood version contains zero non-food additives and helps me live up to the nickname ‘condiment kween’ amazingly…

Serves as many as you like
Spoon Rating: 🥄🥄 (low-medium energy)
Standing Up For: 30 minutes
Total Cooking Time: around 30 minutes

This recipe can be amended, depending on how many people you are cooking for; So, suitable for cosy solo evenings and faff-free entertaining…

What do I need (per person)?

  • 2 large handfuls fresh veg, cut into strips for easy wrapping, and preferably with different textures (we use multi-coloured peppers, chestnut mushrooms, baby corn, green beans, mangetout and red onion)
  • 1 heaped tsp coconut oil
  • Around 1/4 tsp hot chilli powder or chilli flakes
  • 1/4 tsp cumin
  • 1/4 tsp oregano
  • 1/4 tsp paprika
  • A large pinch of Himalayan pink salt

Highly Recommended Extras

  • A simple salsa of finely chopped plum tomatoes, red onion and coriander
  • Grated vegan cheese
  • Sliced jalapenos
  • Diced avocado
  • Salad leaves (I use a mixture of whatever leaves are in the fridge – iceberg/romano, rocket, spinach – with chopped spring onion)
  • Coriander
  • Wholemeal flat breads (we use these ones as the ingredients aren’t weird), coconut wraps, or naked – wraps aren’t necessary!
  • Natural coconut yogurt
  • Lime wedges
  • Himalayan pink salt & cracked black pepper
  • Sweet potato wedges: I love mine with sea salt, paprika and nutritional yeast
  • Kitchen roll!!!

What should I do?

  1. Heat a large frying pan, skillet or wok to a high heat
  2. Place your veggies and coconut oil in the pan and fry until slightly browned
  3. Once your veg is lightly fried, turn onto a medium heat and add in your salt and spices – adding chilli slowly to taste
  4. Continue to cook until all vegetables are done, and nicely charred
  5. Prepare your sides
  6. Serve wrapped up, or in a bowl, with an amazing mix of your fave extras. Mmmmmmmmm.

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*our recipes will always be vegan, refined sugar free and contain no chemical non-foods. Because we care about ourselves & others.
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